4 cheese mac and cheese recipe with ritz cracker topping

The website the vegan 8 or something like that, has the best vegan garlic alfredo sauce recipe ever! I don’t know why their site now says the nutritional yeast is optional because it’s absolutely necessary and they also now say to use more lemon juice as an option but use the lower amount they say because you definitely don’t want it too lemon-y. Melt butter in large sauce pan over medium heat. 2 oz Parmigiano Reggiano crumbled for topping. 1 stack crumbled butter cracker (Ritz like) 2 oz shaved Serrano ham lightly fried and crumbled. Then you have nutritional yeast which is just awesome (and so healthy!)… you can make so many homemade vegan cheese recipes with it and it is AMAZING on popcorn. 1 pound macaroni of your choice, cooked al dente. I know chao is plan oil free and I believe the new company I referred to is, as well (sorry I don’t remember the name but it’s at whole foods all the time). So does buttery Ritz crackers, best mac-n-cheese topping ever. The flavor comes mostly from the sharp cheddar, fontina and havarti (my favorite cheese to add to mac and cheese Cheep (fancy) cheese equals really good mac and cheese. I’m really looking forward to trying their mozzarella as I’ve heard great things and this company has never failed to amaze me.Ĭhao is extremely good and now there’s another company similar to them that makes all kinds of vegan cheese products and they fortify it with B12 which I find really cool. This creamy brie four cheese mac and cheese with buttery ritz crackers is melt in your mouth GOOD. They never use plan oil, either, so that is a huge plus to say the least. I just tried their cream cheese and it is outstanding–their vegan butter is amazing too. All of their products are just incredible.

4 cheese mac and cheese recipe with ritz cracker topping